December is here — a time to celebrate, reflect, and indulge in some really tasty food. While your menu may already be set for the 25th, there are still 30 other days to experiment. Why not enjoy the lead up to the most wonderful time of the year by making one of these tasty vegan recipes?
31 Vegan Recipes for a Perfectly Plant-Based December
1. Easy Vegan Lasagna
Warm-up your insides with this comforting vegan lasagna recipe. With only 10 ingredients, it’s simple to make and you can enjoy the leftovers for lunch the next day.
A vegan diet is based on plants (such as vegetables, grains, nuts and fruits) and foods made from plants. Vegans do not eat foods that come from animals, including dairy products and eggs.
In other words, plants were paired with protein sources, like eggs, to make a nutritious and well rounded meal. Eggs can and should be part of a plant-based diet, and these five suggestions showcase how easy it is to incorporate the incredible egg into your plant-forward dishes.
Most vegan diets include beans in at least one meal per day, including lentils, chickpeas, black beans, pinto beans and many more. Many vegans consume soy-based proteins such as tofu and tempeh; their mild flavor makes them a great substitute for meat in stir-fries, soups and stews.
Vegans don't eat meat or dairy products like eggs and cheese. Instead, vegans eat either plants themselves (such as leafy greens like spinach and lettuce), products that plants produce (fruits, seeds, nuts, and legumes), or products that are derived from plants (such as olive oil and tofu).
Crumpets. This might be an obvious one to some, but a quick poll with our vegan and dairy-free friends shows many mistakenly believe crumpets contained dairy. ...
Can vegans still enjoy pizza? Yes, but it depends exclusively on the pizzaiola's skill and the ingredients being used. A great Marinara pizza (made at places at Una Pizza Napoletana in SF, Pizzeria Bianco in Phoenix. and Motorino in NYC), which has no cheese, is a wonder to behold and a treat to eat.
Staple vegan foods such as oats, lentils, pasta, rice and chickpeas are among the cheapest foods and are in *a lot* of vegan recipes, so should definitely make an appearance on your list. Oh, and avoid shopping whilst hungry.
Healthy vegan staples such as legumes, grains, and seasonal fruits and vegetables are some of the most budget-friendly foods out there. And they are also the healthiest options for you, the planet, and your bank balance. Buying grains, nuts, and pulses in bulk can help to reduce the cost of your shop.
You could start by removing meat or dairy one day a week and go from there. Or you could try changing one meal at a time, having vegan breakfasts during your first week, adding a vegan lunch during week two and so on.
Leafy greens, broccoli, carrots, Brussel sprouts, cauliflower, sweet potatoes, squash, bell peppers, cucumbers…the more, the merrier! Whole grains: many whole grains are a vital source of protein and fiber.
Below is a summary of the more popular types of plant-based diets: semi-vegetarian or flexitarian, pescatarian, lacto-ovo vegetarian, vegan, and whole-food, plant-based. Semi-vegetarian or flexitarian diets are primarily vegetarian but include a small amount of meat, poultry, fish, and seafood.
You can eat true 100 percent whole-grain cereals, pasta, and bread and follow a WFPB diet, but you also need to be careful and read labels closely. Foods labeled as multi-grain, made with whole grain and 100 percent wheat are not pure 100 percent whole-grain foods.
Introduction: My name is Greg Kuvalis, I am a witty, spotless, beautiful, charming, delightful, thankful, beautiful person who loves writing and wants to share my knowledge and understanding with you.
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