Nutrition Facts (per serving)
89 | Calories |
5g | Fat |
10g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe24 | |
Calories89 | |
% Daily Value * | |
Total Fat5g | 6% |
Saturated Fat1g | 7% |
Sodium50mg | 2% |
Total Carbohydrate10g | 4% |
Dietary Fiber2g | 5% |
Total Sugars6g | |
Protein2g | 5% |
Calcium12mg | 1% |
Iron1mg | 3% |
Potassium82mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved